Electric induction cooker Orava

Try cooking with induction technology thanks to the portable ORAVA VP-20i cooker and cook modernly at home, in the dormitory, at the cottage, simply everywhere where you appreciate energy saving, time and really simple maintenance. The cooking zone is made of elegant black glass which is very easy to maintain.
Simple and clear control allows 8 levels of temperature setting from 60°C to 270°C and 4 switching buttons for cooking functions WATER (water), STEW (stewing), FRY (frying) and HOT POT (cooking).
The cooker's surface is made of a ceramic plate resistant to high temperatures, and the cooker reliably informs you through a large LED display and light indicators. Perhaps the biggest advantage of induction cookers is that the induction ceramic cooking plate remains cold to the touch, as the heat is generated by induction directly in the pot. Suitable dishes for heating on the induction cooker are pots and pans with a magnetic bottom, as well as steel pots with an iron bottom, cast iron, glazed pans, pans with a flat bottom and pots of 12 to 22 cm in diameter with a magnetic bottom. ... Read More